Herbal Fermentation
Herbal fermentation, known as “Asava” or “Arishta,” is a traditional Ayurvedic process where medicinal herbs are fermented naturally to create potent health tonics. These tonics are designed to address specific health issues, such as digestive disorders, respiratory problems, or general weakness. The fermentation process enhances the bioavailability of the herbs, making them more effective. Herbal fermentation treatments help in detoxifying the body, improving digestion, and boosting overall health. The fermented tonics are easy to absorb and have a long shelf life, making them a convenient and powerful addition to your wellness routine.
Benefits of the Service
- Detoxification: Helps in eliminating toxins from the body and promoting a healthy system.
- Improved Digestion: Supports better digestive health and addresses issues like bloating or indigestion.
- Enhanced Nutrient Absorption: The fermentation process boosts the bioavailability of the herbs for more effective healing.
- Respiratory Support: Beneficial in treating respiratory problems and enhancing lung function.
- Convenient Wellness: Fermented tonics are easy to absorb, store, and incorporate into daily life.